{"id":1529,"date":"2014-11-16T00:55:14","date_gmt":"2014-11-16T00:55:14","guid":{"rendered":"http:\/\/www.roadtolivingwhole.com\/?post_type=recipe&p=1281"},"modified":"2020-08-24T04:41:48","modified_gmt":"2020-08-24T04:41:48","slug":"gluten-free-sloppy-joes","status":"publish","type":"post","link":"https:\/\/www.roadtolivingwhole.com\/gluten-free-sloppy-joes\/","title":{"rendered":"Gluten Free Sloppy Joes"},"content":{"rendered":"
My son since turning 6 has decided he does not like vegetables of any kind, or really, anything remotely healthy for that matter. He use to eat huge salads with me, his favorite vegetables was broccoli and sweet potatoe fries were amazing. Then…things changed. Because of this I am always looking for ways to maximize nutrition in the foods he\u00a0will<\/strong> eat.<\/p>\n This past week I decided to utilize my crockpot and make my own version of a sloppy joe. Unfortunately as I was preparing everything I realized it was 1 minute until I needed to be in the car and on the way to work. EEEEK!!! So I just kind of grabbed and threw in anything that was within reach.<\/p>\n I really didn’t think about it then on my way home I started getting nervous. I’ve never seen any recipe remotely close to what I did. Normally I don’t stress about a recipe that fails but for some reason I was stressed out. Thank goodness it turned out fantastic!! Served on our favorite brand of gluten free bread, Canyon Bakehouse, it was devoured by all. Success!<\/p>\nGluten Free Sloppy Joes<\/h2>\n