Mediterranean Style Cauliflower Gnocchi
Ingredients
- 1 bag Cauliflower Gnocchi
- 1 tbsp extra virgin olive oil
- 4 tbsp pesto sauce
- 1/3 cup sliced sundried tomatoes
- 1/3 cup kalamata olives
- 1 cup cooked chicken breast cubed
- 1 handful arugula
Instructions
- Cook gnocchi according to directions on the bag.
- Once cooked and browning, add all other ingredients except arugula and cook for 3-4 minutes.
- Add arugula and cooked until slightly wilted, 1-2 minutes.
- Turn off heat, plate, and enjoy!