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gluten free 7 layer dip

7 Layer Dip

Prep Time 10 minutes
Total Time 10 minutes

Ingredients
  

  • 14 oz can refried beans
  • 6 oz sour cream greek yogurt or plain sheep milk
  • 1 tbsp taco seasoning
  • 8 oz guacamole
  • 1/2 cup shredded cheese
  • 1/2 cup fresh chopped tomatoes
  • 1/3 cup chopped olives
  • 1 green onion sliced

Instructions
 

  • In your serving dish layer first the refried beans.
  • Mix taco seasoning into sour cream and mix well. Spread evenly on top of beans.
  • Spread guacamole on top of sour cream mixture.
  • Evenly sprinkle with cheese, then tomatoes, then olives, then green onions.
  • Enjoy!