Go Back
Print
Recipe Image
Smaller
Normal
Larger
Dairy Free Homemade Pesto
Print Recipe
Pin Recipe
Ingredients
2
cups
fresh basil
6
tbsp
toasted pine nuts
1
clove
fresh garlic
1 1/2
tsp
lemon juice
1/2
tsp
sea salt
5
tbsp
extra virgin olive oil (EVOO)
Instructions
If your pine nuts are not toasted, put them in a pan on the stove and toast on low heat for 5 minutes.
In your food processor, add in all the ingredients and blend until smooth.
Enjoy!